Line Cook in Overland Park, KS

Employment Type: 
Salary: 

Another Broken Egg Cafe®, Overland Park, KS
 
Do you dream of waking up and being excited to go to work each day with a sense of purpose to a fast-paced place full of fun, opportunity and AMAZING food?
We have such an opportunity for you!
As franchise owners of Another Broken Egg Cafe, located in Overland Park, we strive to create an environment in which employee happiness is a natural by-product of our positive, high energy, environment that is continuously focused on employee development and customer satisfaction. Our daily systemic processes ensure successful rhythms and career- opportunities for our associates for years to come. You are our family and we want you to become a part of the warmth and success exhibited each day you walk into Another Broken Egg Cafe.
We are seeking qualified Line Cooks to join us on this exciting new venture.
Another Broken Egg Cafe is scheduled to open in January of 2020! Hire Start-Date and Training are slated to begin by January 6, 2020.
 
BENEFITS OFFERED:
** Daytime Hours!!! Cafe hours of operation are from 7am-2pm; be home in time for the second part of your day to begin!
** Competitive Pay, Bonuses and Benefits!!! We believe “you get what you pay for” and we are happy to compensate to receive the BEST!!! An offer will be made to include an hourly salary of $12-14/hr (based on previous experience and specific skillset).
** OPPORTUNITY!!! As franchise owners, we are opening our first Another Broken Egg Cafe in January of 2020. However, we have plans to open at least two more cafes within the next five years, which would offer a clear path for continued career-growth success to every employee at Another
Broken Egg Cafe, Overland Park.
** Continual Development, Training and Purpose!!! Trends, technology, menus and employees are ever-changing, and we strive to help you stay current and challenged in your position with us. As owners, we take an active role in engaging with management and employees on a regular basis to anticipate and meet needs which may arise. We continually give you various tools to aid in your success in the management role and are happy to serve as your biggest support system! Training includes 2 weeks of onsite cafe training prior to opening in Overland Park, Kansas, along with ongoing training as needs dictate!
Bring your natural-born, “people-centered” personality and we will train the skills and systems you need to spend your days at the newest, hottest breakfast/brunch/lunch cafe in Kansas!!!
 
Position Responsibilities:

  • Must like people! Sounds simple, but we are in the people-business and whether we are referring to cafe employees or cafe guests, “happy people serving happiness” is our number one goal.
  • As the “SAUTEE ENGINEER OR GRILL MASTER”, a minimum of 1 year experience in fast paced, high volume restaurant desired
  • Ability to work in varying temperature environments
  • Use of hands required 100% of time.
  • Stands, moves, & walks all of 6-8 hour shift.
  • Able to pass any safety & sanitation validation &/or testing.
  • Ability to maintain calm demeanor in a fast paced, high intensity environment.
  • Able to conform to each sites specific dress code attire for kitchen personnel. An open kitchen environment will have a stricter dress code based on the public viewing ability.
  • Maintain a positive, can-do attitude to optimize an exciting, fast-paced environment.
  • Follow and support cafe employee development systems, check-lists and incentive programs.
  • Availability to work five days per week, including weekends.
  • Be an inspiration to cafe employees, encouraging each associate, as well as meet and/or exceed customer expectations.
  • Think outside the box and provide excellent customer service to each and every guest who enters the cafe.
     

Thank you for your interest and we look forward to talking with you at your earliest convenience! Please inquire with any questions you may have and apply TODAY!!!
 
Sincerely,
John Valas, Owner
Britney Valas, Owner
 
 
 
 
 
 

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